Saturated Fat (g)
We provide known instances of allergens; however, cross contact is possible due to common handling and preparation areas in our restaurants. We are unable to guarantee that any menu item can be completely free of allergens. Customers with allergies and sensitivities should exercise judgment when ordering.
Sugar, Fat Reduced Cocoa Powder (cocoa solids 25% minimum), Anti-caking Agent (Silicon Dioxide), Salt. Cocoa Butter content 2.5%.