Our signature creamy sauce with hints of black pepper, hot sauce, and Rochester sauce with tons of savory goodness.
*Contains an egg allergen.
Creamy, hot sauce with subtle cheese flavors with heat that builds.
*Contains an egg and milk allergen.
Sweet and subtly spicy sauce with a touch of tang.
Extra creamy and extra rich. The GOAT of go-to's for all your dipping needs.
*Contains an egg and milk allergen.
A little bit sweet, a little bit smoky. A lot barbeque.
Sweet honey and lightly tangy mustard with a rich dijon flavor. Tastes as good as gold looks.
*Contains an egg allergen.
Long, golden tenders made from all-white meat chicken breast. Crispy on the outside, juicy on the inside. Made for dunking, dipping, and sharing big bites of flavor.
Bite-sized, golden nuggets made from all-white meat chicken. Snackable, poppable, perfectly portioned for single bites or multiple munches. Crisp on the outside, tender on the inside, little nuggets of joy.
What’s the difference between a Nugg and a Tendy?
Nuggets AKA “Nuggs” are bite-sized, poppable little legends. Tendys are their bigger, juicier cousin. All white-meat chicken breast, made for dunking. Same chicken fam, different vibe.
What are Wendy’s chicken tenders made of?
Real chicken. Period. Our Tendys are made with all white-meat chicken breast. No fillers, no funny business. Just juicy, premium chicken that’s crispy on the outside and tender on the inside.
Why are Wendy’s Tendys so tender?
Because we don’t play around with quality. It’s a flex, we know, but your taste buds win.
How many calories are in Wendy’s chicken tenders?
Depends on how many you take down and how much sauce you drown them in. But, don’t worry, all the nutrition info is just a tap away on our Nutrition Calculator.
When will Wendy’s chicken tenders be available?
Tenders are now available at participating U.S. Wendy’s.
Can I dip Tendy’s in any sauce?
Oh, absolutely. From sweet and tangy to bold and spicy, we’ve got sauces for every mood. Go classic, go wild, go double-dip. No judgment here.